Idaho 7 Hops
Idaho 7 hops are an ideal hop variety for late boil additions and for whirlpool and dry-hopping applications. With that said, it does have the alpha acid chops to be used as a bittering hop. Originally developed by Jackson Hop Farm near Boise, Idaho 7 hops also go by the name 007: The Golden Hop.
AKA: 007: The Golden Hop
Country: US
Use: Aroma
Aroma: While there is lots of juicy tropical fruit and citrus, there is also distinct resinous pine character with some earthy, tea-like notes as well.
| Alpha Acid | 9.5 – 14.0% |
| Beta Acid | 3.5 – 5.0% |
| Cohumulone (% of alpha) | 33 – 37% |
| Total Oil Composition | 1 – 2 mL/100g |
| Myrcene Oil (% of total) | 45 – 55% |
| Humulene Oil (% of total) | 10 – 20% |
| Caryophyllene Oil (% of total) | 6 – 10% |
| Farnesene Oil (% of total) | 0 – 1% |
| B-Pinene (% of total) | 0.4 – 0.8% |
| Linalool (% of total) | 0.5 – 1.0% |
| Geraniol (% of total) | 0.3 – 0.6% |
Substitutes: Citra, Amarillo, El Dorado
Styles: American Pale Ale, India Pale Ale, American Wheat