Category: Lists

If you think it’s time to make the switch from extract brewing to all-grain brewing, here are 6 things to consider and think about before making the move. Note that this article does not get into the specifics of all-grain equipment, processes, or techniques (those will be covered in other articles). These are just a

We could have an entire discussion about what really constitutes a “dank IPA.” But for the purposes of this list, I focused on hops that bring the piney, resiny, earthy, herbal, woodsy notes to the table. Some will argue that the fruit characteristics of hops can play an important role in a dank IPA. And